Alliance Farm Butchery Beef Cut Instructions Alliance Farm Butchery Beef Cut OptionsPlease enable JavaScript in your browser to complete this form.Name *FirstLastAddress *Address Line 1Address Line 2CityAlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyomingStateZip CodePhone *Email *How would you like us to send your order ready notification/invoice? *EmailTextPurchased from (farm or farmer name): *For AFB license holding farms: Retail Packaging?I have a license on the AFB facility and need RETAIL packaging.A price list must be received no later than 3 days before the animal is dropped off to allow time to enter your information into our scale. The scale requires prices in order to print labels. Amount Purchased *Quarter (split side)HalfWhole**SELECT ONE CUT PACKAGE**Cut packages A-D are included in the standard slaughter, cut, and wrap pricing. ($240/quarter beef) Cut Package A: Standard PackageSelect Cut Package APackage includes approximately 40% ground beef, rib steaks, tenderloin steaks, NY Strip steaks, sirloin steaks, sirloin tip steaks, stew meat, brisket, bottom round roast, chuck/arm roasts and steaks, and short ribs. May also include: flank steak, skirt steak, hanger steak, eye of round, oxtail. Cut Package B: Slow Cooker PackageSelect Cut Package BPackage includes approximately 30% ground beef, rib steaks, tenderloin steaks, NY Strip steaks, sirloin steaks, sirloin tip roast, stew meat, brisket, bottom round roast, chuck/arm roasts, and short ribs. May also include: flank steak, skirt steak, hanger steak, eye of round, oxtail. Cut Package C: Maximum High End & Ground PackageSelect Cut Package CPackage includes approximately 70% ground beef, rib steaks, tenderloin steaks, NY Strip steaks, sirloin steaks, sirloin tip steaks, London broil, and bottom round roast. May also include: flank steak, skirt steak, hanger steak, eye of round, oxtail. Cut Package D: Burger PackageSelect Cut Package DPackage includes 100% ground beef, with no additional cuts. **Select Weights & Thicknesses**Steak Thickness *1/2"3/4"1" (Standard)1 1/4"N/A (package D)Roast Weight *2-3 lbs (standard)3-4 lbsN/A (package D)# Steaks per Package *12N/A (package D)**SELECT ADDITIONAL OPTIONS**Additional options are included in the basic slaughter, cut, & wrap pricing. Additional Options AvailableI prefer T-Bone & Porterhouse Steaks instead of Tenderloin & NY Strip Steaks, if possible.LiverHeartTongueOxtailSoup bonesMarrow bonesSuetAdditional options are not guaranteed, but we will try our best to accommodate your requests. If organs are desired, your cut sheet must be submitted at least one day before the animal is dropped off by the farmer. **Beef Add-on Packages**Add-on packages are optional and additional costs apply. Beef Add-on Package: Sausage ($30/quarter)Bulk - (approx 1 pound packages)Mild ItalianHot ItalianBreakfastSpecialty beef sausage of your choice, in bulk 1 lb packages, made with a portion of your ground beef. Approximately 15 pounds. $30/QUARTER COW. Links and patty options available for additional fee - see below. Beef Add-on Package: Sausage ($1/LB Additional Fee)LinksPattiesHave your sausage linked or made into patties. Approximately 15 pounds. $1/lb plus $30/quarter sausage fee listed above. Beef Add-on Package: Beef Bacon ($20/quarter)Smoked Beef BaconBeef bacon, cured and smoked. $20/QUARTER COW. Beef Add-on Package: Ground Beef Burger Patties ($1/LB)Ground Beef Burger Patties - 15 LBSGround Beef Burger Patties - 20 LBSGround Beef Burger Patties - 25 LBSGround Beef Burger Patties - 30 LBSGround Beef Burger Patties - 40 LBSGround Beef Burger Patties - 50 LBSA portion of your plain ground beef made into patties. $1/LB. Comments or Special Requests:Special requests are not guaranteed, but we will try our best to accommodate them. Agreement of Terms *By clicking this box, I agree to the following terms: Any order not picked up and paid in full after 5 business days will incur an additional freezer storage fee of $5 per day per quarter beef or half pig starting on day 6. Any unclaimed orders not picked up within 60 days will be disposed of due to limited freezer space and costs associated with providing long term storage.Submit Share this:FacebookEmailPrint
