Rise’N’Swine Pork Cut Instructions

Please note: These forms do not place an order – a deposit must first be placed to reserve yours (when available) by visiting the “Order Online” tab and following the link/button on that page to our online store.

I have already secured my reservation by placing a deposit

Name *

First

Last

Address *

Address Line 1

Address Line 2

City

State

Zip Code

Phone *

Email *

How would you like us to send your order ready notification/invoice? *

Email
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Amount Purchased *

Half
Whole

SELECT ONE CUT PACKAGE

Cut Package A: Standard Package

Select Cut Package A

Package includes pork chops, shoulder roasts, fresh side pork (pork belly), spareribs, butt steaks, butt roast, fresh ham, and ground pork. Smoking and sausage making can be added later in the form.

Cut Package B: Slow Cooker Package

Select Cut Package B

Package includes pork chops, loin roast, country ribs, shoulder roast, fresh side pork (belly), butt roast, hams, and ground pork. Smoking and sausage making can be added later in the form.

Cut Package C: Baby Back Package

Select Cut Package C

Package includes boneless pork chops, baby back ribs, shoulder roast, fresh side pork (belly), butt steaks, butt roast, hams, and ground pork. Smoking and sausage making can be added later in the form.

Select Weights & Thicknesses

Pork Chop Thickness *

1/2"
3/4" (standard)
1"

Roast Weight *

2-3 lbs (standard)
3-4 lbs

# Chops per Package *

1
2
3
4

SELECT ADDITIONAL OPTIONS

Additional options are included in the basic slaughter, cut, & wrap pricing.

Additional Options Available (same price per pound applies)

Organs are not guaranteed, but we will try our best to accommodate your requests. If organs are desired, your cut sheet must be submitted at least one day before the animal is slaughtered.

Pork Option: Sausage (Select ONE STYLE AND ONE FLAVOR) *

Specialty pork sausage of your choice, linked or bulk 1 lb packages, made with your ground pork. ONE SAUSAGE FLAVOR PER HALF PIG. If none are chosen, you will received plain ground pork.

Pork Option: Sausage - WHOLE PIG ORDERS ONLY: 2nd Half Pig (Select ONE STYLE AND ONE FLAVOR)

Specialty pork sausage of your choice, linked or bulk 1 lb packages, made with your ground pork. ONE SAUSAGE FLAVOR PER HALF PIG.

Pork Option: Belly/Bacon *

Your pork belly - cured, smoked, and sliced or fresh (not cured and smoked)

Pork Option: Hocks *

None (add to ground pork)
Smoked
Fresh

Pork Option Ham *

Smoked Ham
Fresh Ham (not smoked)
No Ham - Grind

Your ham - cured & smoked if desired, or fresh (not cured & smoked).

Pork Option Ham Slicing *

Comments or Special Requests:

Special requests are not guaranteed, but we will try our best to accommodate them.

Rise’N’Swine Pork Cut Instructions

SELECT ONE CUT PACKAGE

Select Weights & Thicknesses

SELECT ADDITIONAL OPTIONS

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Rise’N’Swine Pork Cut Instructions

**SELECT ONE CUT PACKAGE**

**Select Weights & Thicknesses**

**SELECT ADDITIONAL OPTIONS**

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SHOP PRODUCTS BY CATEGORY

SELECT ONE CUT PACKAGE

Select Weights & Thicknesses

SELECT ADDITIONAL OPTIONS